Orange Slice Cake

類別: Dessert

食材

  • 3 1/2 c. plain flour
  • 1/2 tsp. soda
  • 1 lb. orange slice candy, cut up
  • 1 (8 oz.) pitted dates, chopped
  • 2 c. walnuts or pecans
  • 1 c. butter or margarine
  • 2 c. sugar
  • 1 (4 1/4 oz.) can coconut
  • 4 eggs
  • 1 tsp. soda
  • 1/2 c. buttermilk

營養

數值僅供參考,來自Open Food Facts食品數據庫的匹配。 每100克

  • 484kcal卡路里
  • 4.08g蛋白質
  • 20.41g脂肪
  • 70.75g碳水化合物
  • 36.05g糖分
  • 0.83g鹽分

步驟

1. Sift together flour and 1/2 teaspoon soda.

2. Combine orange slice, dates, nuts and coconut.

3. Add 1/2 cup flour mixture to fruit mixture.

4. Mix well.

5. Cream butter until light, then gradually add sugar, beating constantly.

6. Add eggs, one at a time to creamed mixture, beating well after each addition.

7. Combine 1 teaspoon soda with buttermilk and add alternately with flour mixture to cream mixture, beating after each addition.

8. Add candy mixture and blend.

9. Pour into a greased and floured tube pan. Bake at 300° for 1 hour and 45 minutes.

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