Old Fashioned Pound Cake
類別: Dessert
食材
- 2 c. cake flour
- 6 eggs
- 1/2 lb. country butter
- 1 2/3 c. sugar
- juice of lemon
- 1 tsp. vanilla (may use 1/2 tsp. almond)
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 325kcal卡路里
- 5.0g蛋白質
- 20.0g脂肪
- 32.5g碳水化合物
- 27.5g糖分
- 0.0g纖維
- 1.0g鹽分
步驟
1. Cream butter and sugar; add eggs, one at a time.
2. Fold in flour.
3. Add flavorings and lemon juice.
4. Bake at 325° for 1 to 1 1/2 hours in greased tube pan.
