Old Fashioned Lemon Pie
類別: Dessert
食材
- 1 1/2 c. sugar
- 3 Tbsp. cornstarch
- 1 c. water
- grated rind of 1 lemon
- juice of 2 lemons
- 3 egg yolks
- 3 egg whites
- 6 Tbsp. sugar
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 281kcal卡路里
- 2.63g蛋白質
- 14.04g脂肪
- 35.96g碳水化合物
- 12.28g糖分
- 0.88g纖維
- 0.81g鹽分
步驟
1. Combine sugar and cornstarch thoroughly in heavy boiler.
2. Add water, grated rind and lemon juice to mixture.
3. Cook over low heat until the mixture begins to thicken.
4. Beat egg yolks slightly.
5. Add hot mixture, a little at a time, to the beaten egg yolks.
6. Return mixture to boiler and continue to cook over low heat until mixture thickens to consistency desired.
7. Pour cool mixture into a 9-inch pastry shell.
8. Top with meringue.
9. Brown meringue in oven preheated at 350°.
