Oatmeal Pecan Coffee Cake
類別: Dessert
食材
- 2 c. all-purpose flour
- 1 c. quick cooking oats
- 1 c. packed light brown sugar
- 1/2 c. pecans, chopped
- 1 1/2 tsp. baking powder
- 1/2 tsp. baking soda
- 1 tsp. cinnamon
- 1/3 c. packed light brown sugar
- 1/2 tsp. cinnamon
- 1/4 c. margarine, melted and cooled
- 1/2 c. pecans, chopped
步驟
1. Preheat oven to 350°.
2. Grease 13 x 9-inch baking pan.
3. Combine dry ingredients in large mixing bowl.
4. Whisk eggs and buttermilk together.
5. Add to dry ingredients with melted margarine and stir until blended.
6. Pour into pan.
