Oatmeal Cookies
類別: Dessert
食材
- 3/4 c. shortening
- 1 c. brown sugar
- 1/2 c. sugar
- 1 egg
- 1/4 c. water
- 1 tsp. vanilla
- 3 c. oats, uncooked
- 1 c. flour
- 1 tsp. salt
- 1/2 tsp. baking soda
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 460kcal卡路里
- 8.2g蛋白質
- 18.0g脂肪
- 63.0g碳水化合物
- 16.0g糖分
- 6.3g纖維
- 0.37g鹽分
步驟
1. Beat together shortening, sugar, egg, water and vanilla until creamy.
2. Combine remaining ingredients.
3. Add to creamy mixture and mix well.
4. Drop by teaspoon onto greased cookie sheet.
5. Bake in 350° oven for 8 to 10 minutes.
6. Makes 5 dozen cookies.
