Oatmeal Cookies
類別: Dessert
食材
- 2 c. flour
- 1 tsp. baking soda
- 1 c. softened butter
- 2 eggs
- 1 1/2 c. oats
- 2 tsp. baking powder
- 1 tsp. salt
- 1 1/2 c. brown sugar
- 1 Tbsp. water
- 1 c. raisins
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 460kcal卡路里
- 8.2g蛋白質
- 18.0g脂肪
- 63.0g碳水化合物
- 16.0g糖分
- 6.3g纖維
- 0.37g鹽分
步驟
1. Preheat oven to 375°.
2. In large bowl, combine butter, brown sugar, eggs and water until creamy.
3. Gradually add dry ingredients except oats and raisins.
4. Add these last.
5. Drop by rounded tablespoonfuls onto greased cookie sheet.
6. Bake 10 to 12 minutes.
