No Bake Pumpkin Pie
食材
- 1 envelope Knox unflavored gelatine
- 1 (14 oz.) Eagle Brand milk
- 2 eggs, beaten
- 1 (16 oz.) can pumpkin (not pumpkin mix)
- 1 tsp. cinnamon
- 1/2 tsp. ginger
- 1/2 tsp. salt
- 2 pie shells, baked
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 325kcal卡路里
- 3.42g蛋白質
- 17.09g脂肪
- 41.03g碳水化合物
- 17.95g糖分
- 1.71g纖維
- 1.03g鹽分
步驟
1. Combine gelatine, spices, condensed milk and eggs on low heat until gelatine dissolves (10 minutes). Remove from heat. Stir in pumpkin.
2. Pour in baked pie shells, then chill 3 hours. Garnish with Cool Whip and chopped pecans.
