No Bake Cherry Cheesecake
類別: Dessert
食材
- 2 c. graham cracker crumbs
- 1 c. powdered sugar
- 1 stick margarine, melted
- 1 (8 oz.) pkg. cream cheese
- 1 tsp. vanilla
- 1 small can crushed pineapple
- 1 c. mini marshmallows
- 1 small Cool Whip
- 1 can cherry pie filling
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 302kcal卡路里
- 4.76g蛋白質
- 5.56g脂肪
- 60.32g碳水化合物
- 42.86g糖分
- 1.6g纖維
- 1.07g鹽分
步驟
1. Mix graham cracker crumbs, margarine and 1/2 cup of the powdered sugar.
2. Press mixture into a 9 x 12-inch pan.
3. Combine and mix the cream cheese, the other half of the powdered sugar, vanilla, pineapple, marshmallows and Cool Whip.
4. Pour mixture over crust. Top with the pie filling.
5. Cool for
6. 3 hours in refrigerator. Delicious!
