No-Bake Cheesecake

類別: Dessert

食材

  • graham crackers (whole)
  • 2 (8 oz.) pkg. cream cheese
  • 1 tsp. vanilla
  • 3/4 c. sugar
  • 13 oz. Cool Whip
  • 1 to 2 cans cherry or favorite pie filling

營養

數值僅供參考,來自Open Food Facts食品數據庫的匹配。 每100克

  • 429kcal卡路里
  • 2.86g蛋白質
  • 5.71g脂肪
  • 88.57g碳水化合物
  • 65.71g糖分
  • 2.91g纖維
  • 0.43g鹽分

步驟

1. Line a 9 x 13-inch pan with graham crackers. Soften cream cheese and beat with vanilla and sugar.

2. Fold in Cool Whip.

3. Pour over crackers.

4. Top with pie filling.

5. Refrigerate at least 4 hours before serving.

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