Mints
食材
- 3 1/2 c. powdered sugar
- 3 oz. soft cream cheese
- 1/2 Tbsp. water
- 1/4 tsp. peppermint flavoring
- food coloring
- granulated sugar
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營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 461kcal卡路里
- 1.9g蛋白質
- 18.0g脂肪
- 71.0g碳水化合物
- 61.0g糖分
- 2.8g纖維
- 0.02g鹽分
步驟
1. Cream the sugar and cheese.
2. Add flavoring and coloring.
3. Mix until pie dough texture.
4. Roll into small balls, then roll each ball in granulated sugar.
5. Press into molds.
6. Put on wax paper to set.
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