Millet Cheese

食材

  • 1 c. cooked millet (hot)
  • 1/4 c. cashews
  • 1/2 c. pimentos
  • 1 Tbsp. lemon juice
  • 2 Tbsp. yeast flakes
  • 1 clove garlic
  • 1 tsp. onion chips
  • 1 tsp. salt
  • 1 c. water

營養

數值僅供參考,來自Open Food Facts食品數據庫的匹配。 每100克

  • 429kcal卡路里
  • 7.14g蛋白質
  • 14.29g脂肪
  • 67.86g碳水化合物
  • 7.14g糖分
  • 28.57g纖維
  • 0.8g鹽分

步驟

1. Blend

2. millet,

3. cashews and half of water until smooth. Gradually

4. add

5. remaining

6. water

7. and

8. other ingredients while blending.

9. May add extra water for thinner consistency.

10. Makes 2 to 2 1/2 cups.

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