Layered Brownies
類別: Dessert
食材
- 1/2 stick margarine (4 Tbsp.)
- 1 c. sugar
- 4 eggs, well beaten
- 1 can chocolate syrup
- 1 c. flour
- 1/2 tsp. salt
- 1 tsp. vanilla
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 381kcal卡路里
- 4.76g蛋白質
- 14.29g脂肪
- 71.43g碳水化合物
- 52.38g糖分
- 4.8g纖維
- 0.89g鹽分
步驟
1. Cream margarine and sugar together.
2. Add eggs and beat well. Add chocolate syrup.
3. Gradually add flour and salt and beat.
4. Add vanilla.
5. Bake in a 9 x 13-inch pan that has been greased and floured.
6. Bake for 30 minutes at 350°.
7. Let cool.
