Hot Milk Cake
類別: Dessert
食材
- 2 c. sugar
- 4 eggs
- 2 tsp. baking powder
- 1/4 lb. butter
- 2 c. flour
- 1 c. milk
- 2 tsp. vanilla
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 331kcal卡路里
- 8.1g蛋白質
- 17.5g脂肪
- 34.4g碳水化合物
- 6.5g糖分
- 2.2g纖維
- 1.68g鹽分
步驟
1. Blend sugar and eggs together and beat until creamy.
2. Put milk and butter in small pan and heat until warm.
3. Add flour to sugar and egg mix and add milk and butter a little at a time until all used up.
4. Add baking powder and vanilla; mix a little more.
5. Put in two 9-inch pans and bake in 350° oven until brown, about 35 minutes.
6. Use any frosting.
