Graham Cracker Cake
類別: Dessert
食材
- 1/4 lb. margarine (1/2 c.)
- 1 c. sugar
- 3/4 c. milk
- 3 eggs, beaten
- 2 c. graham cracker crumbs
- 2 tsp. baking powder
- 1/2 c. flour
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 433kcal卡路里
- 6.66g蛋白質
- 9.98g脂肪
- 79.87g碳水化合物
- 26.62g糖分
- 3.33g纖維
- 1.08g鹽分
步驟
1. Whip margarine.
2. Add sugar, eggs, flour and baking powder. Add crumbs and milk.
3. Bake in 3 greased 8-inch round layer pans for 20 minutes at 300°.
