German Pancake
類別: Dessert
食材
- 6 eggs
- 3/4 c. flour
- 3/4 c. milk
- 1/3 c. sugar
- 1 Tbsp. vanilla extract
- 1 pinch salt
- 4 Tbsp. butter or margarine
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 342kcal卡路里
- 5.26g蛋白質
- 0.0g脂肪
- 78.95g碳水化合物
- 23.68g糖分
- 7.9g纖維
- 2.5g鹽分
步驟
1. Preheat oven to 400°.
2. Blend it all together and put into a 10-inch skillet (cast-iron preferred).
3. Prepare skillet by smearing 4 tablespoons butter all around the inside.
4. Bake 25 to 35 minutes, until golden brown.
