Frozen Chocolate Pie
類別: Dessert
食材
- 1 (3 oz.) pkg. cream cheese, softened
- 1/2 c. sugar
- 1 tsp. vanilla
- 1/3 c. cocoa
- 1/3 c. milk
- 1 (8 oz.) carton whipped topping
- 1 (9-inch) pastry shell, baked
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 429kcal卡路里
- 6.89g蛋白質
- 25.11g脂肪
- 43.11g碳水化合物
- 13.56g糖分
- 2.67g纖維
- 1.09g鹽分
步驟
1. In a mixing bowl, beat cream cheese, sugar and vanilla until smooth.
2. Add cocoa alternately with milk.
3. Mix well.
4. Fold in whipped topping.
5. Pour into shell.
6. Freeze for 8 hours or overnight.
7. Serve directly from the freezer.
8. (Pie does not need to be thawed to cut.)
