Fresh Apple Cake
類別: Dessert
食材
- 3 c. chopped, raw apple
- 2 c. flour
- 2 c. sugar
- 1/2 c. shortening (I used 1 stick oleo)
- 2 eggs
- 1/2 tsp. salt
- 1 tsp. baking soda
- 2 tsp. vanilla
- 1/2 tsp. nutmeg
- 1/2 tsp. cinnamon
- 1 c. chopped nuts
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 264kcal卡路里
- 2.48g蛋白質
- 10.74g脂肪
- 36.36g碳水化合物
- 14.05g糖分
- 0.0g纖維
- 0.74g鹽分
步驟
1. Mix all ingredients together.
2. Bake in a greased and floured 13 x 9-inch pan.
3. Bake at 350° for 45 minutes.
4. I use a tube pan.
