Fresh Apple Cake

類別: Dessert

食材

  • 3 c. apples, peeled and diced
  • 2 c. sugar
  • 1 1/2 c. Wesson or Crisco oil
  • 3 c. plain flour
  • 3 eggs
  • 1 tsp. soda
  • 1 tsp. salt
  • 2 tsp. vanilla or 1 tsp. black walnut flavoring
  • 1 c. chopped black walnuts
  • 1 c. white raisins (optional)

營養

數值僅供參考,來自Open Food Facts食品數據庫的匹配。 每100克

  • 264kcal卡路里
  • 2.48g蛋白質
  • 10.74g脂肪
  • 36.36g碳水化合物
  • 14.05g糖分
  • 0.0g纖維
  • 0.74g鹽分

步驟

1. Cream together oil, sugar and eggs.

2. Beat well.

3. Sift dry ingredients and add to creamed mixture.

4. Add vanilla, apples and walnuts and mix gently.

5. I add a little cinnamon.

6. Bake in tube pan for 1 hour and 15 minutes at 350°.

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