English Toffee Bars
類別: Dessert
食材
- 15 graham crackers
- 1 c. packed brown sugar
- 1 c. margarine or butter
- 1 (6 oz.) pkg. milk chocolate pieces
- 1/4 c. chopped nuts
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 532kcal卡路里
- 2.53g蛋白質
- 32.91g脂肪
- 62.03g碳水化合物
- 60.76g糖分
- 1.3g纖維
- 0.89g鹽分
步驟
1. Line a 13 x 9 x 2-inch baking pan with
2. aluminum
3. foil. Grease well.
4. Arrange crackers on bottom of
5. pan, breaking, if necessary, to completely cover pan.
6. Combine
7. brown
8. sugar and margarine
9. in a medium pan.
10. Cook and
11. stir
12. over
13. medium-high heat until mixture boils.
14. Remove from heat;
15. pour over crackers.
16. Bake
17. in a
18. 400°
19. oven 5 minutes.
20. Remove
21. from
22. oven. Immediately sprinkle with chocolate pieces.
23. When chocolate is soft, spread over top of sugar mixture.
24. Sprinkle
25. with
26. nuts. Chill in the refrigerator 30 minutes.
27. Break
28. into
29. bite
30. size pieces.
31. Makes 24 to 36 pieces.
