Diabetic Cookies

類別: Dessert

食材

  • 2 c. raisins
  • 2 c. dates, chopped
  • 2 c. water
  • 1 c. Crisco
  • 4 eggs, well beaten
  • 5 tsp. Sweet 'N Low
  • 2 tsp. baking soda
  • 3 c. unbleached flour
  • 2 c. nutmeats

營養

數值僅供參考,來自Open Food Facts食品數據庫的匹配。 每100克

  • 478kcal卡路里
  • 7.0g蛋白質
  • 18.0g脂肪
  • 72.0g碳水化合物
  • 3.0g糖分
  • 10.0g纖維

步驟

1. Boil first 3 ingredients together for 10 minutes.

2. Let cool. Then add all other ingredients and mix well.

3. Refrigerate to chill.

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