Creamy Rice Pudding

類別: Dessert

食材

  • 4 c. milk
  • 1 egg, well beaten
  • 1 small pkg. vanilla pudding (not instant)
  • 1 c. Minute rice
  • 1/4 c. raisins

營養

數值僅供參考,來自Open Food Facts食品數據庫的匹配。 每100克

  • 115kcal卡路里
  • 3.2g蛋白質
  • 4.9g脂肪
  • 13.9g碳水化合物
  • 7.7g糖分
  • 2.0g纖維

步驟

1. In the given order, put ingredients in saucepan and stir over medium heat until it comes to a boil.

2. Put into a bowl and sprinkle with cinnamon and sugar.

3. (I mix my cinnamon and sugar together and then sprinkle it on top of rice pudding.)

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