Cream Puff Coffee Cake
類別: Dessert
食材
- 1 c. butter or margarine
- 2 c. flour
- 3 eggs
- 1 c. plus 2 Tbsp. water
- 1 tsp. almond extract
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 87kcal卡路里
- 6.0g蛋白質
- 22.0g脂肪
- 63.0g碳水化合物
- 37.0g糖分
- 1.0g纖維
- 1.07g鹽分
步驟
1. Combine 1/2 cup butter and 1 cup flour.
2. Mix as for pie crust. Add 2 tablespoons water.
3. Form into ball; divide in half.
4. Pat onto ungreased cookie sheet 3 x 12-inches.
5. Heat to boiling 1 cup water and 1/2 cup butter.
6. Add 1 cup flour after removing from heat.
7. Mix well.
8. Add eggs 1 at a time.
9. Beat mixture well.
10. Add almond extract.
11. Spread on crust.
12. Bake at 350° for 55 minutes.
13. Frost when cool.
