Cream Cheese Pound Cake
類別: Dessert
食材
- 1 (8 oz.) pkg. cream cheese
- 7 eggs
- 3 c. sugar
- 3 sticks butter or oleo
- 3 c. plain flour or cake flour
- 1/4 tsp. salt
- 2 tsp. vanilla extract
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 394kcal卡路里
- 4.23g蛋白質
- 19.72g脂肪
- 47.89g碳水化合物
- 32.39g糖分
- 0.4g纖維
- 0.67g鹽分
步驟
1. Cream
2. butter
3. and
4. cream
5. cheese in mixer.
6. Add sugar, small amount
7. at a time and beat well.
8. Add salt.
9. Add one egg at a time.
10. Beat
11. well after each egg.
12. Add flour and vanilla extract. Cook
13. for 1 hour and 40 minutes.
14. Start in cold oven at 300°.
