Cornbread Cake
食材
- 1 1/2 c. flour
- 1 c. sugar
- 1 c. brown sugar
- 3/4 c. Wesson oil
- 4 eggs
- 1 Tbsp. vanilla
- 1 1/2 c. pecans
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營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 344kcal卡路里
- 4.69g蛋白質
- 15.62g脂肪
- 46.88g碳水化合物
- 18.75g糖分
- 0.98g鹽分
步驟
1. Mix all ingredients together and pour into a lightly greased 9 x 13-inch pan.
2. Bake at 350° for approximately 30 minutes.
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