Coffee Cake
類別: Dessert
食材
- 1 1/2 c. flour
- 1 c. sugar
- 1/2 c. oleo
- 2 tsp. baking powder
- 2 egg yolks
- 1/2 c. milk
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 500kcal卡路里
- 8.33g蛋白質
- 18.75g脂肪
- 70.83g碳水化合物
- 16.67g糖分
- 0.0g纖維
- 0.94g鹽分
步驟
1. Mix flour, sugar and oleo together.
2. Take 1/2 cup for topping. Mix well.
3. Beat egg whites until stiff.
4. Fold into batter.
5. Put in greased 8-inch square pan.
6. Sprinkle crumbs on top.
7. Bake for 30 minutes at 350°.
