Coconut Pie
類別: Dessert
食材
- 3 Tbsp. sugar
- 6 Tbsp. flour
- 1/4 tsp. salt
- 2 c. milk
- 2 egg yolks, slightly beaten
- 1 1/2 tsp. vanilla
- 1 Tbsp. butter
- 2 c. coconut
- 2 egg whites
- 4 Tbsp. sugar
- 1 baked 9-inch pie shell
- Cool Whip
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 414kcal卡路里
- 6.4g蛋白質
- 20.0g脂肪
- 47.0g碳水化合物
- 39.0g糖分
- 0.04g鹽分
步驟
1. Combine sugar, flour and salt; add milk and egg yolks and stir until smooth.
2. Add coconut.
3. Cook until thick.
4. Beat the egg whites until foamy.
5. Add sugar gradually and beat until stiff; fold in hot mixture.
6. Pour in baked pie shell and refrigerate. Top with Cool Whip and sprinkle with coconut.
