Coconut Pie

類別: Dessert

食材

  • 3/4 c. sugar
  • 4 eggs
  • 3 Tbsp. flour
  • 1 1/2 c. milk
  • 4 Tbsp. butter
  • 1 c. coconut

營養

數值僅供參考,來自Open Food Facts食品數據庫的匹配。 每100克

  • 414kcal卡路里
  • 6.4g蛋白質
  • 20.0g脂肪
  • 47.0g碳水化合物
  • 39.0g糖分
  • 0.04g鹽分

步驟

1. Separate

2. eggs.

3. Use

4. whites for meringue.

5. Cream sugar and butter.

6. Add

7. flour and milk.

8. Add eggs last.

9. Cook on low heat until

10. thick.

11. Add coconut and pour into baked pie shell. Top with meringue, sprinkle with coconut and brown.

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