Coconut Pie
類別: Dessert
食材
- 3/4 c. sugar
- 4 eggs
- 3 Tbsp. flour
- 1 1/2 c. milk
- 4 Tbsp. butter
- 1 c. coconut
營養
數值僅供參考,來自Open Food Facts食品數據庫的匹配。 每100克
- 414kcal卡路里
- 6.4g蛋白質
- 20.0g脂肪
- 47.0g碳水化合物
- 39.0g糖分
- 0.04g鹽分
步驟
1. Separate
2. eggs.
3. Use
4. whites for meringue.
5. Cream sugar and butter.
6. Add
7. flour and milk.
8. Add eggs last.
9. Cook on low heat until
10. thick.
11. Add coconut and pour into baked pie shell. Top with meringue, sprinkle with coconut and brown.