Cocoa Kisses
類別: Dessert
食材
- 3 egg whites (at room temperature)
- 1/2 tsp. cream of tartar
- 1 c. sugar
- 2 Tbsp. unsweetened cocoa
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 500kcal卡路里
- 6.25g蛋白質
- 28.12g脂肪
- 59.38g碳水化合物
- 56.25g糖分
- 0.94g纖維
- 0.2g鹽分
步驟
1. Preheat oven to 275°.
2. Beat egg whites until foamy.
3. Add cream of tartar and beat until soft peaks form.
4. Gradually beat in sugar, a few tablespoons at a time.
5. Beat until stiff.
6. Fold in cocoa.
7. Spray a baking sheet with a nonstick vegetable spray. Drop batter by level teaspoon onto baking sheet.
8. Bake 18 to 20 minutes.
9. Cool before removing from baking sheet.
10. Store in tight container.
11. Makes 8 dozen cookies.
12. Per cookie:
13. calories-9, fat-O grams, sodium-2 milligrams, cholesterol-0 milligrams.
