Chocolate Pie
類別: Dessert
食材
- 2 egg yolks (reserve whites)
- 3 tsp. flour
- 2 tsp. cocoa
- 1 c. sugar
- 1 c. milk
- 1 tsp. vanilla
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 360kcal卡路里
- 7.7g蛋白質
- 13.5g脂肪
- 50.7g碳水化合物
- 19.8g糖分
- 1.03g鹽分
步驟
1. Mix dry ingredients; add 1/4 cup milk and egg yolks.
2. Beat until creamy.
3. Add remaining ingredients.
4. Cook on low heat until thick.
5. Pour into baked pie shell.
