Chocolate Pecan Pie
類別: Dessert
食材
- 3 c. sugar
- 2 Tbsp. flour
- 2 Tbsp. cocoa
- 4 eggs
- 1 stick butter
- 1 c. Pet milk
- 1 tsp. vanilla
- 1 c. pecans
- 1 c. oatmeal (instant or quick cooking)
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 347kcal卡路里
- 5.1g蛋白質
- 13.27g脂肪
- 46.94g碳水化合物
- 16.33g糖分
- 1.0g纖維
- 1.63g鹽分
步驟
1. Stir or whisk liquids; add dry ingredients.
2. Pour into 2 unbaked pie shells.
3. Bake at 350° for 45 minutes.
4. (Middle of pie should shake and not be too firm).
5. Do not overbake!
