Chocolate Peanut Supreme

類別: Dessert

食材

  • 1/2 c. chunky peanut butter
  • 1/3 c. butter or margarine, melted
  • 1 1/2 c. graham cracker crumbs (about 24 squares)
  • 1/2 c. sugar
  • 1 pkg. (5.9-oz.) instant chocolate pudding mix
  • 3 c. cold milk
  • 1 12-oz. container frozen whipped topping, thawed
  • 1 c. chopped peanuts

營養

數值僅供參考,來自Open Food Facts食品數據庫的匹配。 每100克

  • 427kcal卡路里
  • 31.0g蛋白質
  • 17.0g脂肪
  • 40.0g碳水化合物
  • 26.0g糖分
  • 1.0g纖維

步驟

1. In a bowl, combine peanut butter and butter.

2. Stir in cracker crumbs and sugar; mix well.

3. Press into greased 13 x 9 x 2 inch dish.

4. Prepare pudding with milk according to package directions; spoon over crust.

5. Spread with whipped topping; sprinkle with peanuts.

6. Cover and refrigerate for at least 1 hour or until set. Refrigerate leftovers.

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