Chocolate Icing
類別: Dessert
食材
- 1 c. sugar
- 1/2 c. milk
- 1 oz. cocoa
- 1/4 tsp. salt
- 1 Tbsp. butter
- 1/4 tsp. vanilla
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 132kcal卡路里
- 0.6g蛋白質
- 5.4g脂肪
- 19.9g碳水化合物
- 19.0g糖分
- 0.9g纖維
步驟
1. Mix sugar,
2. cocoa,
3. salt
4. and milk in that order.
5. Cook until almost hard ball stage.
6. Remove from heat and add butter and vanilla. Beat until consistency of icing.
