Chocolate Fudge
類別: Dessert
食材
- 2 c. sugar
- 1/4 c. chocolate syrup
- 1/4 c. margarine
- 1/2 c. milk
- 1 tsp. vanilla
- 2 Tbsp. cocoa
營養
數值僅供參考,來自Open Food Facts食品數據庫的匹配。 每100克
- 251kcal卡路里
- 4.3g蛋白質
- 13.0g脂肪
- 30.0g碳水化合物
- 26.0g糖分
- 2.0g纖維
- 0.2g鹽分
步驟
1. Bring sugar, margarine, syrup and milk to a boil.
2. Boil for 2 minutes, stirring.
3. Add cocoa.
4. Boil 5 minutes, stirring constantly.
5. Add vanilla.
6. Stir until it thickens.
7. Put in greased dish to harden.