Chocolate Fudge

類別: Dessert

食材

  • 5 c. sugar
  • 1 large (13 oz.) can evaporated milk
  • 1/2 lb. butter
  • 1 large (13 oz.) jar Marshmallow Fluff
  • 1 tsp. salt
  • 1 tsp. vanilla
  • 1 c. walnuts

營養

數值僅供參考,來自Open Food Facts食品數據庫的匹配。 每100克

  • 251kcal卡路里
  • 4.3g蛋白質
  • 13.0g脂肪
  • 30.0g碳水化合物
  • 26.0g糖分
  • 2.0g纖維
  • 0.2g鹽分

步驟

1. Combine first 5 ingredients in a 4-quart saucepan.

2. Stir over medium heat until blended.

3. Bring to a boil and boil for 5 minutes.

4. Remove from heat and stir in chocolate bits, vanilla and nuts until chocolate is melted.

5. Pour into a buttered pan, 9 x 9-inches.

6. Cool and cut while warm.

7. Makes 5 pounds.

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