Chocolate Cookies
類別: Dessert
食材
- 1/4 c. margarine
- 2 c. sugar
- 4 eggs
- 4 sq. chocolate (melt and cool)
- 2 c. sugar
- 2 tsp. baking powder
- 1/2 c. nuts
- dash of salt
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 273kcal卡路里
- 4.1g蛋白質
- 15.0g脂肪
- 31.0g碳水化合物
- 25.0g糖分
- 0.3g纖維
- 0.17g鹽分
步驟
1. Melt margarine and chocolate.
2. Let cool.
3. Add sugar and eggs. Add dry ingredients.
4. Let dough chill and roll into small balls. Roll ball in confectioners sugar.
5. Bake for 18 minutes at 300°.
