Chocolate Chip Pumpkin Cake
類別: Dessert
食材
- 3 c. flour
- 1 Tbsp. baking soda
- 2 Tbsp. baking powder
- 1 Tbsp. cinnamon
- 1 can pumpkin
- 2 c. chocolate chips
- 4 eggs
- 1 1/2 c. oil
- 2 c. sugar
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 378kcal卡路里
- 5.41g蛋白質
- 4.05g脂肪
- 81.08g碳水化合物
- 48.65g糖分
- 2.7g纖維
- 0.71g鹽分
步驟
1. Mix dry ingredients together.
2. Combine eggs, oil and sugar; add to dry ingredients.
3. Add pumpkin and fold in 2 cups chips. Bake in tube pan at 350° for 75 minutes.
