Chocolate Chip Pie

類別: Dessert

食材

  • 1 stick butter
  • 1/2 c. flour
  • 1 c. sugar
  • 2 eggs, beaten
  • 1 tsp. vanilla
  • 1 (6-oz.) bag chocolate chips
  • 1/2 to 1 c. nuts
  • uncooked pie shell

營養

數值僅供參考,來自Open Food Facts食品數據庫的匹配。 每100克

  • 329kcal卡路里
  • 8.5g蛋白質
  • 8.8g脂肪
  • 52.6g碳水化合物
  • 15.3g糖分
  • 2.7g纖維
  • 0.79g鹽分

步驟

1. Melt butter and set aside.

2. Blend together sugar and flour. Add melted butter to this mixture along with the beaten eggs and vanilla.

3. Stir in chips and nuts.

4. Pour into pie shell and bake at 350 degrees for 30 minutes.

5. Cool in refrigerator or overnight.

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