Chocolate Chip Muffins
類別: Dessert
食材
- 2 c. white flour
- 1/4 c. sugar
- 3 tsp. baking powder
- 1/2 tsp. salt
- 1 egg, well beaten
- 1 c. milk
- 1/4 c. oil
- 6 oz. chocolate chips
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 432kcal卡路里
- 5.8g蛋白質
- 24.0g脂肪
- 47.0g碳水化合物
- 29.0g糖分
- 1.6g纖維
- 0.72g鹽分
步驟
1. Heat oven to 400°.
2. Grease or line bottoms of 12 muffin cup tin.
3. Combine first 4 ingredients.
4. Stir in remaining ingredients until dry ingredients are moistened.
5. (Batter will be lumpy.) Fill cups 2/3 full.
6. Bake at 400° for 20 to 25 minutes.
7. Remove from pan.
8. Serve warm.
