Chocolate Chip Cake
類別: Dessert
食材
- 1 box yellow cake mix (Duncan Hines)
- 1 small box instant chocolate pudding
- 1/2 c. sugar
- 3/4 c. oil
- 3/4 c. water
- 4 eggs
- 1 small sour cream (8 oz.)
- 1 (12 oz.) pkg. chocolate chips
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 444kcal卡路里
- 5.5g蛋白質
- 23.0g脂肪
- 63.0g碳水化合物
- 0.7g糖分
- 4.5g纖維
- 0.58g鹽分
步驟
1. Mix together cake mix, pudding and sugar.
2. Add oil and water. Beat in eggs one at a time with a wooden spoon.
3. Add sour cream, then add chocolate chips.
4. Bake in greased and floured Bundt pan at 350° for 55 to 60 minutes.
5. Cool in pan for one hour.
