Cherry Supreme

類別: Dessert

食材

  • 2 c. graham cracker crumbs
  • 1/4 c. white sugar
  • 1 stick butter
  • 1 can cherry pie filling
  • 1 small tub Cool Whip
  • 1/2 c. powdered sugar
  • 1 pkg. cream cheese

營養

數值僅供參考,來自Open Food Facts食品數據庫的匹配。 每100克

  • 262kcal卡路里
  • 8.33g蛋白質
  • 8.33g脂肪
  • 38.1g碳水化合物
  • 4.76g糖分
  • 2.4g纖維
  • 2.11g鹽分

步驟

1. Mix graham cracker crumbs and white sugar together.

2. Melt butter and pour over the sugar and crumbs; press into a cake pan. Stir and soften cream cheese, powdered sugar and Cool Whip until it is light and fluffy.

3. Add to cool crust, then pour the cherry filling on top of the cream cheese.

4. Store in refrigerator overnight.

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