Butternut Cookies
類別: Dessert
食材
- 2 c. butter
- 1 c. sugar
- 4 tsp. vanilla
- 4 c. flour
- 1 tsp. salt
- 4 c. finely chopped walnuts
- confectioners sugar
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 128kcal卡路里
- 4.22g蛋白質
- 2.11g脂肪
- 22.99g碳水化合物
- 1.88g糖分
- 1.85g纖維
- 0.0g鹽分
步驟
1. Cream the butter, sugar and vanilla until fluffy. Add flour and salt.
2. Blend well. Add nuts.
3. Mix well and shape into 1-inch balls. Bake at 325° for 20 minutes. Do not brown.
4. Cool and roll into confectioners sugar.
