Buttermilk Pound Cake
類別: Dessert
食材
- 1 c. Crisco
- 3 c. sugar
- 5 eggs
- 3 c. flour
- 1/4 tsp. salt
- 1 c. buttermilk
- 1/2 tsp. soda
- 1 tsp. vanilla
營養
數值僅供參考,來自Open Food Facts食品數據庫的匹配。 每100克
- 350kcal卡路里
- 7.5g蛋白質
- 0.0g脂肪
- 82.5g碳水化合物
- 42.5g糖分
- 2.5g纖維
- 0.94g鹽分
步驟
1. Cream sugar and shortening; add eggs, one at a time, beating well after each.
2. Sift together flour and salt.
3. Mix soda and buttermilk.
4. Add alternately the milk and flour to first mixture. Beat in vanilla; bake at 350° for 1 hour (the original recipe says 1 hour and 20 minutes but that's too long in my oven).