Buttermilk Pie
類別: Dessert
食材
- 2 c. sugar
- 1 stick margarine, melted
- 5 Tbsp. flour
- 3 eggs, well beaten
- 2 c. buttermilk
- 1 tsp. vanilla
- nutmeg, on top if desired
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 316kcal卡路里
- 5.17g蛋白質
- 12.07g脂肪
- 44.83g碳水化合物
- 6.9g糖分
- 0.86g纖維
- 2.11g鹽分
步驟
1. Mix sugar with flour.
2. Add eggs.
3. Beat well.
4. Add melted butter, buttermilk and vanilla.
5. Pour into 2 pie shells.
6. Sprinkle with nutmeg, if desired.
7. Bake at 400° until firm and crust is brown.
8. Bake on lower oven rack.
