Brownies
類別: Dessert
食材
- 1/2 c. margarine
- 1 c. sugar
- 1 tsp. vanilla
- 1/2 c. nuts
- 2 eggs
- 1/3 c. cocoa
- 1/2 c. self-rising flour
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 461kcal卡路里
- 5.4g蛋白質
- 27.0g脂肪
- 47.0g碳水化合物
- 32.0g糖分
- 6.2g纖維
- 0.43g鹽分
步驟
1. Cream margarine, sugar and vanilla.
2. Beat in eggs.
3. Blend in cocoa, then stir in flour and nuts.
4. Pour into a small pan and cook at 325° for 30 to 35 minutes.
