Bread Pudding
類別: Dessert
食材
- 1 qt. stale bread
- 2 c. milk
- 1/2 c. sugar
- 2 eggs
- 1/4 c. raisins
- 1/4 tsp. nutmeg
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營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 199kcal卡路里
- 5.4g蛋白質
- 9.6g脂肪
- 22.9g碳水化合物
- 14.7g糖分
- 0.5g纖維
- 5.4g鹽分
步驟
1. Beat the eggs and add sugar, milk and nutmeg.
2. Butter a baking dish.
3. Arrange the bread in dish and pour liquid over it.
4. Let stand until bread has been thoroughly soaked.
5. Add raisins.
6. Bake in moderate oven at 350° for 25 to 30 minutes.
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