Bran Muffins
類別: Dessert
食材
- 1 c. all-purpose flour
- 1/2 c. granulated sugar
- 2 1/2 tsp. baking powder
- 1/2 tsp. baking soda
- 1/2 tsp. salt
- 1 1/4 c. Nabisco 100% Bran
- 1 c. milk
- 1 egg
- 1/4 c. vegetable oil
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 395kcal卡路里
- 7.89g蛋白質
- 10.53g脂肪
- 71.05g碳水化合物
- 34.21g糖分
- 10.53g纖維
- 1.64g鹽分
步驟
1. Preheat oven
2. to 400°. Combine first five ingredients; set aside.
3. Mix bran with milk until moistened; let stand five minutes.
4. Add egg
5. and
6. oil,
7. beat until
8. blended;
9. add flour mixture, stirring, do
10. not
11. overmix.
12. Fill greased 2 1/2-inch muffin pan cups 2/3 full.
13. Bake about 20 minutes.
14. Makes 12 to 14 muffins.
