Biscuit Muffins
類別: Dessert
食材
- 2 c. self-rising flour
- 1 c. milk
- 4 Tbsp. mayonnaise (1/4 c.)
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 320kcal卡路里
- 11.0g蛋白質
- 8.5g脂肪
- 48.0g碳水化合物
- 8.4g糖分
- 3.9g纖維
- 0.93g鹽分
步驟
1. Mix all together and spoon into muffin pans which have been sprayed.
2. Bake 15 minutes at 400°.
