Banana Cake
類別: Dessert
食材
- 1 1/2 c. sugar
- 1/3 c. margarine
- 1 egg
- 1/4 c. milk
- 1 tsp. vanilla
- 1 c. mashed bananas
- 1 tsp. salt
- 1 tsp. soda
- 1 tsp. baking powder
- 2 c. flour
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 160kcal卡路里
- 1.0g蛋白質
- 11.0g脂肪
- 15.0g碳水化合物
- 0.0g糖分
- 1.0g纖維
- 0.21g鹽分
步驟
1. Mix together sugar and margarine; add the egg.
2. Add milk and vanilla.
3. Stir in the mashed bananas.
4. Finally, add the dry ingredients.
5. Pour into a 9 x 13-inch cake pan.
6. Bake for 40 to 45 minutes at 350°.
