Apricot Dessert
類別: Dessert
食材
- 1 angel food cake, broken into pieces
- 46 oz. apricot nectar
- 1 1/4 c. sugar
- 7 Tbsp. cornstarch
- 1 c. chopped walnuts
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 58kcal卡路里
- 0.5g蛋白質
- 0.5g脂肪
- 12.0g碳水化合物
- 11.0g糖分
- 1.3g纖維
- 0.01g鹽分
步驟
1. Mix cornstarch and sugar.
2. Add nectar and cook, bringing to a boil.
3. Stir constantly and cook until thickened.
4. Cool slightly.
