Apple Cake

類別: Dessert

食材

  • 1 1/2 c. oil
  • 2 c. sugar
  • 3 eggs
  • 3 c. flour
  • 1 tsp. salt
  • 1 tsp. cinnamon
  • 1 tsp. baking soda
  • 1 tsp. baking powder
  • 3 c. sliced apples
  • 1 c. chopped nuts
  • 1 c. raisins

營養

數值僅供參考,來自Open Food Facts食品數據庫的匹配。 每100克

  • 371kcal卡路里
  • 5.0g蛋白質
  • 12.78g脂肪
  • 66.67g碳水化合物
  • 26.11g糖分
  • 5.56g纖維
  • 0.44g鹽分

步驟

1. Beat together oil and sugar.

2. Add eggs and beat until creamy. Sift together and add flour, salt, cinnamon, baking soda and baking powder.

3. Fold apples, nuts and raisins into very stiff batter.

4. Grease and flour tube pan.

5. Bake at 350° for 1 1/4 hours.

6. Cool in pan.

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